Keto Spicy Sweet Shrimp and Chicken (Low-Carb Recipe)

Spicy Sweet Shrimp and Chicken

Servings 1 serving
Calories 600kcal


  • 1 Boneless Chicken Breast
  • 10 large Shrimp
  • 4 1/2 oz Mushrooms
  • 1 cup Spinach
  • 1/4 cup Mayonnaise
  • 1 tbsp Sriracha
  • 1/2 tbsp Coconut Oil
  • 1 tsp Lime Juice
  • Salt, Pepper and Garlic Powder to taste
  • 1/4 tsp Paprika
  • 1/4 tsp Honey
  • 1 Spring Onion sliced


  • Tenderize your chicken breast until around 1-inch thick and season with salt, pepper and garlic powder.
  • In a pan over medium heat, add the coconut oil and add your chicken breast. Cook for around 8 minutes then flip, reduce the heat to low and cover.
  • Slice your mushrooms and add to the chicken breast.
  • In a bowl combine the mayonnaise, sriracha, honey and whisk together.
  • Heat another pan over a medium heat and place your shrimp in a single layer. Add the mayonnaise mixture over the top and toss them together. Cook for 3 minutes while stirring. Once cooked add the line juice and toss to cover all the shrimp.
  • Place your spinach, cooked mushrooms, chicken and shrimp on a plate. Add any extra sauce on top and sprinkle with spring onion to garnish.


Please enter your comment!
Please enter your name here


Hi, I'm Kaitlyn and I'm absolutely addicted to the low-carb 'Keto' lifestyle. I love to share what I've learned on this blog to help others share in the numerous benefits of the Keto Diet. Whether you're wanting to lose weight, improve your health or just see if a low-carb diet is right for you this blog will provide you with everything you need to know!

Popular Recipes